Real Foodies Can Identify At Least 80% Of These Dishes From Just A Picture

Real foodies aren't just masters of their own country's cuisine. No, if a person has truly dedicated their lives to the hunt for and ingestion of good food, then they know the ins and outs of French cuisine, the differences between Americanized and real Chinese food, the importance of fish to Japanese food culture. They know what types of foods one might find in the local Middle Eastern deli, and they know not just the name of that Moroccan entrée from dinner out the night before, but they're fully aware of the significance of the tajine dish used to cook it. In fact, if they're a true foodie, they probably have a tajine of their own at home, for the nights when they're in the mood for North African food.

It's hard to earn the title of being a true foodie, but in the globalized world that we're living in, learning about the different kinds of foods that people have created around the world is becoming much easier. Although Japanese ramen bars may not be as common as McDonald's in New York City, there sure are a lot of them, and halal has become one of the staple street foods in Manhattan. So, although real foodies can name at least 80% of the following dishes from just a picture, if readers find themselves scoring low, there are plenty of opportunities in the modern city to touch up on foodie knowledge.

Question 1

What is the name of this dessert?

There's nothing like Dutch cheese and pancakes. But the Dutch are famous for more than just their dairy products and breakfast dishes. One of their most famous culinary delights is actually a dessert. They've exported this famous dessert across the world and it can be picked up in most grocery stores as a nice complement to dessert after dinner. It goes well with a nice cup of coffee or tea, and can be placed atop the cup as a sort of sugary lid. What is the name of this Dutch dessert?

Question 2

What is the name of this dish?

There's nothing like a good dumpling. Well, unless that dumpling is filled with not only a tasty morsel of meat or veggies, but also, a nice little pool of broth. These types of dumplings have become all the rage recently. Originating in Shanghai, these doughy delights are like little explosions of broth. They can be eaten by poking a small hole in the dough and sucking out the broth, or just placing the entire dumpling in the mouth and biting down for a true broth explosion. Either way, they're delicious. What are they called?

Question 3

What is the name of this dish?

On a crisp, cold day, there's nothing like a nice pot of soup to keep one warm. This dish is common in Eastern Europe, but has become something people eat across the globe. It is made out of beets and it can often taste a bit sour. Often, it is also served with a dollop of sour cream on top and a garnish of dill. Whether it's grandma making it or a local Ukranian restaurant, there's no way this dish won't keep a person warm on a cold winter's day. What's its name?

Question 4

What is the name of this dish?

Although some people remain a tad squeamish when served anything with tentacles, its becoming more and more common to have octopus and squid as main dishes in North America these days. Between Japanese cuisine, Spanish cooking and Greek appetizers, tentacles have grown to become a common addition to the North American table. This dish in particular is from Spain and is common throug

Question 5

What is the name of this dish?

This popular appetizer is frequently seen in Japanese restaurants, but it can actually trace its heritage to China. It originated in China, then spread to Taiwan, where the Japanese made their own take on it, which has become incredibly popular throughout North America. These burger-like snacks are frequently served as appetizers, but its pretty easy to make a meal of them, given how addicting they are. Served with pork belly on the inside, they're almost like a burger, but in our humble opinions, so much tastier. What are they called?

Question 6

What is the name of this dish?

Mexican food has become one of the most popular types of cuisine in America. Alongside Chinese food and Italian food, it is one of the most common ethnic foods in the States. But there are many different Mexican dishes that have become popular. So many fast food franchises have opened up that sell Americanized versions of Mexican food that it can sometimes be hard to tell what's authentic and what's not. What is the name of this authentic Mexican dish?

Question 7

What is the name of this dish?

Although the Brits aren't exactly known for their incredible cuisine, a few gems have come out of the British Isles. There's fish and chips, of course, which is the perfect dish to dine upon while watching people go by along the Thames. Then there's all of the delicious desserts that the Brits enjoy, from treacle tarts to scones. And then there's this dish, which is quite popular throughout the United Kingdom and also North America. What is the name of it?

Question 8

What is the name of this dish?

Indian food has become incredibly popular throughout North America. Whether one is eating out at the local restaurant, attempting to cook it in one's own kitchen or ordering some Indian food to be delivered on a cold Friday night, it's hard not to enjoy the delicious spices and curries of Indian cuisine, no matter what setting one is in. There are so many dishes to choose from when it comes to Indian food. What is the name of this famous Indian dish?

Question 9

What is the name of this dish?

China is the most populous country in the world, and its cuisine is just as varied. The types of Chinese food we enjoy in North America are but a fraction of the types of food one can enjoy in the different provinces of China. Each one has its own type of cuisine, and the culinary traditions of one province are often completely different than those of a neighbouring province. This dish is famous in Beijing and is often found in North American Chinese restaurants. What is it called?

Question 10

What is the name of this dish?

This is a dish that is famous throughout America, although it is often more popular in cities that border the ocean. Although it can be served in a boring old bowl, it is especially enjoyable when it is served in a hollowed out sourdough bun. Then, the entire apparatus can be eaten, starting with the soup and finishing with a dessert of delicious soup-soaked bread. It can be ordered in most seafood restaurants, but it is especially famous in New England. What is it called?

Question 11

What is the name of this dish?

Asian foods have become incredibly popular in North America. Although the most popular types of cuisine are probably Chinese and Japanese food, Korean food has been becoming more popular in America as well. There are a lot of different dishes one can order at Korean restaurants, but this dish is one of the most popular ones. It is served as a bowl of rice topped with numerous other foods, including veggies and an egg. What is this famous dish called?

Question 12

What is the name of this dessert?

This dessert is famous worldwide. Although the French have exported a number of their famous dishes, this is one of the most beloved desserts that they've shared with the world. Sure, croissants are great, and yes, madeleines are delicious, but can anything compare with the sweet, chewy deliciousness of this meringue-based sweet? They're the perfect romantic treat to share with a partner, or, if one is flying solo, an excellent addition to a good cup of coffee. What is the name of this dessert?

Question 13

What is the name of this dish?

Although we often celebrate other countries as being the true masters of cuisine, from France to Japan, America is home to some pretty tasty dishes too. They may not be quite as healthy as some of their European counterparts, but they certainly are delicious. This dish is native to Chicago, and is often one of the first things people eat when they get off the plane. Reviews can be mixed, but in general, it's definitely something people have to try if they're visiting the city. What is it called?

Question 14

What is the name of this dish?

This dish is a common snack in many areas of the world, from South Asia to East Africa. First, batter is deep fried, then it is formed into the lovely spiral shapes seen in the picture, and finally, it is soaked in a syrup that gives it its signature sweet flavour. This dish was featured in the film Lion, which starred Dev Patel as an Indian man trying to find the location of his hometown using the Internet. What is the name of this tasty snack?

Question 15

What is the name of this dish?

Although many things in the world are edible, we humans often scoff at eating certain parts of the animal kingdom. Sure, geckoes eat insects, but how could we humans do so? Well, in a lot of parts of the world, insects are a delicacy. It's the same with snails. In North America, it's not really all that common to dine upon these mollusks, although we have no problem eating mussels, which are in the same family. But the French see nothing strange about eating snails. What is the name of this dish?

Question 16

What is the name of this dish?

This dish has become all the rage in North America in the last few years. It is from Hawaii, and features diced raw fish with various other seasonings and garnishes. Hawaiian cuisine has been heavily influenced by Asian flavours. There are a lot of dishes from Hawaii that have strong parallels in Japanese cuisine, and this dish is one of them. Some Japanese restaurants in North America have expanded their repertoire and even serve this dish now. What is it called?

Question 17

What is the name of this dessert?

There's nothing like a tasty dessert to finish off a good meal. This particular dessert is often found alongside roasting chicken in Portuguese restaurants or fast-food shops. Portugal is famous for its rotisserie chickens, but its desserts are just as tasty. There are a number of delicious pastries one can choose from in Portuguese bakeries, but this one is by far the most famous in North America, whether its eaten to close off a good meal or on its own as a mid-afternoon snack. What is it called?

Question 18

What is the name of this dish?

Canada's got a lot going for it. For one, it's freaking gorgeous. Between the Rocky Mountains, the fall colours of Quebec and the gorgeous coastline of the Maritimes, Canada is one of the most beautiful countries in the world. Plus, the Great White North has some pretty great food. One of the food capitals of Canada is Montreal, and this dish is probably its most famous. La Banquise is the go-to place to get a serving of this if readers ever go to Montreal. What is it called?

Question 19

What is the name of this dish?

Can a person really go wrong with a good noodle soup? On a chilly autumn day, there's nothing quite like the piping-hot broth of a tasty bowl of soup to wash down the nip in the air. But there are so many noodle soups to choose from. There are many Chinese varieties, not to mention all the different Japanese soups on the market these days. This soup here is from Vietnam, and it's become incredibly popular in North America throughout the last decades. What is it called?

Question 20

What is the name of this dish?

This is one of the most famous dishes to come out of Japan. In America, people can be squeamish when it comes to trying new things. At first, dining upon raw fish was seen as a bit out there, but once people tried it, they quickly realized how incredibly delicious this delicacy is. Although it's not cheap, it's well worth the money, as there's very little that compares to the tender texture of a well prepared piece of raw salmon. What is the name of this dish?

Question 21

What is the name of this dish?

This dish is famous throughout the Middle East and has become a staple in North America as well, especially ever since the superhero blockbuster The Avengers made it so famous in 2012. It is made out of thin cuts of meat that are roasted on those vertical rotisseries you see so often in Middle Eastern delis. This dish can be ordered just like seen in this picture, or in some eateries, it can be ordered as a salad, without the pita. What is it called?

Question 22

What is the name of this dish?

This dish hails from Greece and it can be ordered as an appetizer or snack. It is a savoury pastry filled with spinach, and it often takes on the appearance of a pie. Alongside all the other delicious foods that come from Greece, this dish is a great addition to any meal, whether as a starter or as a quick bite to close off the entrees. Along with the spinach, this dish often contains onions, egg and scallions. What is it called?

Question 23

What is the name of this dish?

All meat lovers should go to Germany at some point in their life. In this country, meat is celebrated as the delicious wonder that it is. There are so many different forms of sausages that one can choose from, but all are equally tasty. Meat isn't the only thing to be tried in Germany, though. You can travel there to try your taste buds on things to eat, drink, and be merry!

Question 24

What is the name of this dish?

This dish has gained popularity in recent years throughout the west. Sushi has been one of the most celebrated culinary exports from Japan, but this dish would come in as a close second. There are numerous bars that have opened up that specialize in this dish, serving different varieties of broth, noodles and toppings. There are even places one can eat where one is in a booth for one, effectively dining in isolation. So, this food is a cultural as well as a culinary phenomenon, in some ways. What is it called?

Question 25

What is the name of this dish?

Anyone who loves Spanish cuisine should recognize this tasty dish instantly. Whether in fast food eateries or first-class restaurants, diners can often see the chefs making enormous pans of this dish. On a bed of rice, many different types of food are thrown into the mix, from chorizo sausage to shrimp. Then, after the addition of spices and seasoning, it's all mixed together into one, big, beautiful pan of deliciousness. What is the name of this rice dish from Spain?

Question 26

What is the name of this dessert?

Hailing from Spain and Portugal, this deliciously sugary snack has become famous around the world. Made out of deep fried dough, they're often sprinkled with sugar, and they've become a common addition at fairs or outdoor events. Like cotton candy, they're easy to munch on while walking around. They can also be dipped in molten chocolate, and when eaten like this, they made an excellent addition to a cup of good coffee. What is the name of this famous Spanish dessert?

Question 27

What is the name of this bread?

Any Indian food enthusiast should recognize this food. All of that delicious curry needs to be soaked up with something. The many varieties of rice one can order at an Indian restaurant, from coconut to saffron, are an excellent way to soak up any remaining sauce from the curries, but when the dish is finished and there's still a bit of curry in the corner of the dish, this bread is the perfect way to clean things up. What is it called?

Question 28

What is this dish?

This dish is famous in Spain and in the Americas. From sandwiches to pork buns, there's just something about bread and filling, isn't there? This dish is a variation on that idea, with dough wrapped around something tasty in the middle, whether that be cheese, corn or meat. Although they originate in Galicia in the northwest of Spain, many variations can be found where Spanish culture has taken root, from the Philippines to South America. What is the name of this famous dish?

Question 29

What is the name of this desert?

This is a dish one often sees in Middle Eastern delis. They're the perfect way to close off a good plate of shawarma. But they're actually common in the cuisine of many different countries, from the Levant to West Asia. This dessert is made out of pastry with an interior of nuts, held together and sweetened with honey. They're often quite sticky to eat, but any mess one might make while dining on these delicious pastries is well worth it. What is the name of this dish?

Question 30

What is the name of this dish?

This dish is actually something of a dipping sauce. It hails from Greece and is made out of yogurt that is mixed with cucumbers, as well as olive oil and garlic. It is often used to dip meat in, but in North America, people have taken to using it as a dipping sauce for a whole range of foods. It's quite easy to make at home as well, given that its main component is just yogurt. What is its name?

Question 31

What is the name of this dish?

Whether they're served in an Indian restaurant or on the campus of a university, this food has become famous worldwide. Composed of deep-fried dough surrounding a savoury filling, these little snacks are an excellent predecessor to a meal or a nice midday snack. They're often dipped in sauce before they're eaten. It's become quite popular for clubs at universities to sell these during lunchtime as part of a fundraiser. Students often buy one to three as a quick lunch before class. What are these called?

Question 32

What is this dish?

Although many people might feel a bit freaked out looking at a squid, chances are, if they were to take a bite of this dish without knowing what it was, they'd be in food heaven. Squid is a common food in many different countries. This particular dish is often seen in Greek restaurants. One can dip the pieces of squid into a sauce, or season it with lemon before digging in, but either way, this dish is always delicious. What is it called?

Question 33

What is the name of this dessert?

There's just something about texture. Whether it's with sashimi or their desserts, the Japanese have mastered the art of textured foods. This particular dessert is deliciously smooth and chewy. It is a rice cake that feels like what one's childhood self would have imagined chewing on a cloud to be like. This dessert comes in many flavours, from plain to green tea. They're frequently eaten in Japan on Japanese New Year, but they've become popular in Japanese eateries around the world. What are they called?

Question 34

What is the name of this dish?

And again, we come to meat in bread. Humans just seem to love the combination. But this love is well-deserved when it comes to this particular dish. Famous in Montreal, Canada, this is a special sandwich made out of a special meat, and often served with pickles, mustard and cherry soda. There's a restaurant in the city that's particularly famous for this dish called Schwartz, and any visitor to the city should be sure to make a stop at this eatery. What is the name of this sandwich?

Question 35

What is the name of this dish?

This dish is famous throughout Central America. It is made out of a corn-based dough wrapped around a filling, which is wrapped in a corn or banana leaf and steamed. This leads to a delightfully chewy texture, not to mention the distinct pleasure of being able to unwrap one's food (much like Chinese sticky rice, which comes wrapped in banana leaves). It can be filled with meats, cheeses and even fruits, depending on what one might be in the mood for. What is the name of this dish?

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