Pick Or Pass On These Desserts And We'll Reveal Which Gilmore Girls Guy Is Husband Material

Get ready to drool! Seriously, this quiz is making me so hungry. Looking through these images makes my mouth hurt. As soon as I'm done, I'm planning to head to my kitchen ASAP and see if I can bake anything that even resembles some of these delicious desserts. Or I'll just eat some chocolate icing straight from the container.

Lover of pies, cookies, cakes and chocolate like I am? This quiz is going to be a lot of fun. But even if someone's dessert palette is more refined or someone doesn't like dessert at all (gasp!) this quiz is still so worth it. Make some choices and reveal which Gilmore Guy is husband material. Which ones of these gents will leave Stars Hollow to make his way to his new soulmate?

Up for grabs are some of our favorite Stars Hollow guys. We've got Luke Danes, owner of Luke's Diner and loveable grump. Luke is loyal, handsome and dedicated. He'll go the extra mile for those he loves. We've also got Christopher, Lorelai's ex and Rory's dad. He has his faults but Christopher also has a lot of love in his heart.

Of course, we can't forget Rory's men! There's Dean, Jess and Logan. Everyone has their favorite, but only this quiz will reveal which one is the perfect husband. Is it kind boy next door Dean, rebellious reader Jess or playboy turned nice guy Logan?

Question 1

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Let's start with something everyone is familiar with: a cupcake! But this isn't just any cupcake. This is a strawberry lime cupcake with a buttercream frosting. The cupcake itself is strawberry flavored with a few chunks of real strawberry. The buttercream has a lime flavour and there's lime zest on top.

Question 2

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Next up is a mini Jell-O topped piece of dessert heaven. On the bottom is a graham cracker crust. Next up is a cheesecake layer. This is a no bake cheesecake so it's a little more chilled than baked. Then there is a Jell-O top, strawberry flavor, and a little dollop of whip cream. Want some?

Question 3

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Here we have the classic birthday cupcake. This is the kind of cupcake you'd see at every kid's birthday party back in the day. I'm talking a vanilla flavored cupcake with vanilla icing and sprinkles. It's a classic for a reason! Sure, it's not the most exotic but it is still delish!

Question 4

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Next on the menu is a dessert ice cream group. We've got vanilla, strawberry, chocolate and green tea. Are you into these classic ice cream flavors? Would you love to dive into these mini bowls? Or perhaps you're more of a one-flavor person and don't like this mixing and matching. Or maybe one of these flavors isn't for you.

Question 5

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It's time for some bright and cheery macarons! Macarons are a French dessert comprised of a light and airy cookie sandwich with a bit of cream in the middle. It's like a very fancy Oreo. And these ones here are so bright, cheerful and full of fun flavors and colors. We've got raspberry, strawberry, peach and coconut!

Question 6

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Next up is a very fancy dessert. This one features a poached pair on a bed of cinnamon sticks and covered in icing sugar. You probably won't find this dessert at any old diner but maybe at a fancy French bistro. It may just look like a simple pear but you know it's more elegant than that.

Question 7

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It's time for another classic! How do you feel about donuts? These ones here are bright and cheerful with gorgeous bold colors. They might not be the fancy donuts but they sure are fun! If you brought these to a kids' soccer game, you would be a huge hit with the crowds! Do you love a colorful donut?

Question 8

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Next up is this lovely bright strawberry concoction. If you look closely, you'll notice you get some bonus desserts with this choice. Not only do you get the strawberry cake but you get the macarons and chocolate twille on top! This looks like a strawberry cream or mousse cake with some pieces of real berry inside and a jelly layer.

Question 9

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Well, you can tell where you're supposed to be when you're eating this one. Clearly, this is a dessert made for Paris. It looks like a decadent chocolate cake with layers of cream and caramel, plus some extra sauce on the side and a mountain of truffles on top. Talk about decadence! Are you drooling yet?

Question 10

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It's time for another classic: blueberry cheesecake. If you like blueberries and you like cheesecake, you can't go wrong with this dessert staple. There's also a nice blonde graham cracker crust that looks like it would crumble apart perfectly! Are you in the mood for a slice of this dessert?

Question 11

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Next up is this simple and adorable chocolate tart with raspberries. The tart has a nice crust that isn't too thick or too thin. It is then filled with a chocolate ganache and topped with fresh berries. Yum! Is this your kind of dessert? Or would you pass on something like this?

Question 12

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This dessert looks like a cross between a cheesecake and a scone. Of course, it's then covered in chocolate icing and there are some adorable winter cranberries on top. I can see this dessert being very rich and filling. It's fancy with the cranberries but also casual with the fun icing pour. What say you?

Question 13

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We're back with macarons but this time, we're dealing with a more fancy and upscale macaron. There aren't fun colors or childish flavors. These are serious macarons that you would find at the best patisseries in Paris. These are rose flavored macarons, dusted in real edible petals. You'll get the faintest flavor of rose in each bite.

Question 14

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Here we have a honey and lemon cake with blueberries on top. The cake itself is moist and packed with honey flavor. It's filling and a great texture. A thin lemon sugar glaze is then poured over top. And the desserts are topped with a few blueberries and a tiny chocolate heart. Is this a dessert for you?

Question 15

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We're back to cupcakes! These are the kind you might find at a special bakery that prides itself on covering every square inch of cupcake in frosting. But if you like frosting, this will be perfect for you. These are a step above the cupcakes you might buy at the grocery store but a step below the fancy artisanal cupcakes.

Question 16

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This adorable little dessert is a mango graham cake. It's got adorable tiers of mango mouse on a graham cake crumb. These aren't flavors you see together everyday so you know this dessert is special. Are you a mango fan? Can you handle a dessert without chocolate? What do you think of this dessert?

Question 17

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Next up is this bright green dessert. Don't be alarmed. I promised this is still a dessert and it will taste great. But it definitely is a healthy option. Wondering what makes a cake that green? Check out the leaves in front of it. Spinach! Yes, this cake does have spinach in it. But it's still sweet and has nice layers of (low-fat) cream and pomegranite seeds on top.

Question 18

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What are your thoughts on chocolate pudding? As this image shows, you can totally dress your chocolate pudding up if you want to. It doesn't have to be in those to-go cups from the grocery store. You can make your own chocolate pudding and add things like strawberries, raspberries, honey and edible flowers.

Question 19

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I scream, you scream, we all scream for ice cream! But are we all screaming for this fancy ice cream? This isn't your typical chocolate, strawberry or vanilla. These are artisanal ice cream cones with lots of fancy ingredients and sides. We have flavors like mango, coconut and blackberry with edible flowers and blueberries on top.

Question 20

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Next up is this strawberry tart. Of course, this tart is large enough to feed a whole family, but we won't tell if you want to eat it all by yourself. There's a nice pie crust and it's filled with a delicious creme fresh that's just slightly sweet. And the whole thing is covered in fresh strawberries. Would you like a bite?

Question 21

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Would it even be a dessert quiz without brownies? Delicious! If you're into chocolate and fudge, brownies are the best. You can get them totally plain or stuffed with chocolate chunks, nuts or rice crispies. And you can cover them in chocolate icing, vanilla frosting, caramel and so much more!

Question 22

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It's back to ice cream. This time we have the classic flavors of chocolate and vanilla but they're all dressed up. You can tell these mini ice cream pints are high class. This isn't a regular tub of ice cream from the grocery store. These ice creams probably use fancy ingredients and a local milk supplier. What say you?

Question 23

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Now this is an interesting dessert indeed. It's a bundt cake but you can tell there's a lot more going on. It's decorated with raspberries and pieces of a chocolate with a red center. There's also candy floss on top or perhaps it's shredded coconut. This cake is a mystery and if you're going for it, you have to be brave. Would you dig in?

Question 24

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Why eat your dessert when you can just drink it? These days, iced coffees have taken on a new life with flavored frappucinos and fancy milkshakes. This here looks like it's got a bit of espresso, mocha, chocolate and caramel. Plus, a generous helping of whip cream and a few surprises on top like a wafer straw, chocolates and sprinkles.

Question 25

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Next up is a classic homemade oatmeal raisin cookie. This is the type of cookie you reach for when chocolate feels a bit too indulgent and you want something sweet but not sickly. In fact, you can have these cookies just as a snack - they don't even have to be a dessert. Are you an oatmeal raisin fan?

Question 26

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We're back to cupcakes! This time, we have a chocolate coffee flavored cupcake with an espresso and caramel flavored icing. So it's got your dessert and your coffee all in one - Lorelai and Rory would be so thrilled! Are you a fan? Will you be eating one of these delicious desserts?

Question 27

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What are your thoughts on this dessert? For starters, you better love berries! What we have here is a very fancy raspberry panna cotta, which is like a cross between a pudding and a jello. It looks very bright and filled with rich flavors. It's also surrounded by a ring of fresh raspberries and some honey comb crumble.

Question 28

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Here we have a dessert that's a little milder and not so full of crazy flavors. It's also a non-chocolate dessert, which works for some people. This is a toffee cake. It's lightly flavored and goes great with a post dinner coffee. There's a light crumble on top, fresh berries and a nice creme anglaise sauce.

Question 29

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Pie lover? Then you have to be here for these beautiful homemade berry pies. We've got strawberries, blueperries, raspberries and maybe even some blackberries poured into these. And they're just bursting with the fresh berries. It will taste like you're eating a scoop of berries, with just a bit of pie crust on the side.

Question 30

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The ultimate in classic desserts - it's a slice of chocolate cake. This cake looks decadent with a real good chocolate flavor to it. There's a layer of chocolate mousse in between the cake layers and the whole thing is covered in a chocolate frosting. It's a cake we've all seen before. But is it a cake you enjoy?

Question 31

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This is a classic vanilla mug cake. If you're looking for something sweet but not too exotic or flavorful, and something you can make in a Pinterest worthy mason jar, this is the dessert for you. It's going to be tasty but maybe not all that exciting. But sometimes that's exactly what you need! Are you chowing down?

Question 32

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Here we have a chocolate lave cake covered in a pool of creme anglaise and chocolate sauce. There's also a scoop of chocolate ice cream on top and wafer bits crumbled all around. So basically this dessert has a lot going on! It's so rich that you might have to share it with someone else in order to finish it.

Question 33

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This is a simple and clean chocolate torte. A torte is a flourless cake which is good news for the gluten-free foodies. It also means more of that rich chocolate flavor! This flavor is from the aerated chocolate custard that makes up the bulk of the cake. This thing is dense but oh so delicious. Serve with coffee and enjoy!

Question 34

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You may like the fun and colorful donuts you can pick up at the grocery store but what about the fancy artisanal donuts? Here we have one of those. This is a cookies and cream donut. It's a stuffed donut with a cookies and cream center that will ooze out when you bite in. It's covered in vanilla frosting with cookie bits on top.

Question 35

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Here's another dessert that is more refined and perfect for the non-chocolate crowd. It's a pie with a meringe top and perhap a thicker lemon base. A usual lemon meringue pie is filled with an almost-sour lemon custard. This one appears to be less lemon-y and perhaps less sour too. This cake seems dense but packed with great textures.

Question 36

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What do you think of chocolate bark? Chocolate bark is made by melting chocolate on a baking pan, adding ingredients like nuts, crispy rice, fruit or peppermint, and then freezing. Once it's solid, you break the chocolate into little pieces and enjoy. Are you a fan of chocolate bark? Would you eat a piece?

Question 37

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How can you have a dessert quiz without thinking of a sundae? It's a classic! This sundae is a bit of a twist on that classic though. It's not your usual banana split. This sundae start with a brownie crumble base and dollops of coffee mouse. There's then a French vanilla ice cream scoop and a fancy cookie on top. Any takers?

Question 38

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What do you think of this lemon loaf? A lemon loaf is a great choice as a dessert or even a breakfast substitution if you have a sweet tooth. It's a lemon poppyseed bread with a sweet lemon sugar glaze on top. It goes perfectly with tea! And this one even has a slice of caramelized lemon on top for added flavor.

Question 39

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It really doesn't get more classic than an apple pie. Sure, someone went all out to make this one look extra special. The design of the apple slices on top is beautiful and I loved how they got a bit of color to them too. But at the end of the day, an applie pie is an applie pie. Either you're a fan or you're not.

Question 40

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I struggle to call this a dessert, but I guess it is for some people. Here we have a classic and simple oatmeal cookie. There's nothing extra in it, like raisins or chocolate chips. It isn't super moist or super sweet. It's a staple and maybe something you'd enjoy after lunch. Are you a fan of the oatmeal cookie?

Question 41

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What about dessert for breakfast or breakfast for dessert? Here we have a Belgian waffle covered in banana slices, icing sugar and caramel sauce. If you can have this for breakfast - good for you! Otherwise, this can totally count as a dessert. Are you a fan of the sweet waffle?

Question 42

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What do you think of this baby triffle? Too cute, right? A triffle is just a layered dessert. This one seems to have layers of cream, a thick raspberry jam, some crunchy nuts or ganola, and lots of fresh berries. You could swap the cream out for yogurt and even have this as a breakfast parfait.

Question 43

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What do you think of meringues? Usually when we see meringe, on a pie for example, it's soft and smooth. These meringues have been baked and therefore have a crunchy outside. But the inside is still so soft and they will melt in your mouth. Of course, they're basically just sugar. But look how pretty they are!

Question 44

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This simple cake is the perfect thing to serve at tea time. It's a vanilla cake with a pistachio and almond flavor. The cake has a slight hint of almond and the pistachio is used in the icing and to provide that green color. It's simple, not too sweet and perfect for afternoon tea. Would you like a bite?

Question 45

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We had to include chocolate chip cookies somewhere on this list, now didn't we? These ones look like they would be closer to a cake texture, which some people love. They would be dense cookies with lots of chocolate in each bite. They aren't exactly thin or melting with chocolate. But they still look good!

Question 46

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This dessert is all about elegance. This is the kind of dessert you find in a specialty bakery and probably pay way too much for. It looks simple but the process to make it is very complicated. There's pastry and a meringue topping. And while it looks like just a vanilla dessert, there's actually a hint of lavendar and earl grey in it.

Question 47

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Where do you stand on truffles as a dessert option? Truffles are decadent, perfect for chocolate lovers and just a little bit fancy. They are usually very dense and can be covered in cocoa powder or sprinkles. They can vary in flavor but are always rich tasting and made with quality chocolate.

Question 48

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Have you seen these cool ice cream cones floating around on Instagram already? Instead of using a traditional ice cream cone, these desserts are placed into bubble cones, made out of soft Asian pastry. It's the cool version of an ice cream sandwich. And clearly, you can add a ton of interesting toppings, sauces and sides.

Question 49

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What a great combo - a chocolate cake with fresh berries. You get the decadence and richness of the chocolate with the freshness and tartness of the berries. Too good! This chocolate cakes looks very dense and seems to have a caramel layer inside for added sweetness. You might need help finishing this cake by yourself.

Question 50

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Last but not least, we have blueberries. Too many, blueberries may not count as a dessert. Blueberry pie? Sure. Blueberry cheesecake? Of course. But just blueberries? Nope! But to others, blueberries are dessert enough. They're nature's candy - full of sweetness, freshness and anti-oxidants. Blueberries are super healthy for you, which isn't the case with most desserts.

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