Every Adult Should Be Able To Name 100% Of These Basic Foods

Most people will without doubt agree that adulthood is not as easy as it seems. Even though most of us can't wait to move out of our parents house when we are kids (and even more so when we are teenagers), it doesn't take us long to realize how easy we had it.

Once we transition into adulthood we have to do our own laundry (or wear the same clothes over and over again), schedule our own dentist appointments and of course, go grocery shopping. And while grocery shopping is bad as it is already, nothing is worse than coming home and having to cook (although some people apparently like it). It's even worse when we realize that the ingredients that we got are totally useless and can't be thrown together to make an edible dish.

Sure, we can always order take-out or eat frozen food, but after a while that gets old. Even those of us who are not fans of veggies suddenly find ourselves craving some greens. Luckily, most of us can call our moms and ask them for advice or google some basic recipes and learn how to cook, even if only the most elementary of dishes. And next time that we go grocery shopping we will not only pick up the right ingredients for basic meals, we'll also be able to identify all the fruits and veggies on the shelves.

Question 1

What is the name of this dip?

The food that can be seen in the image to the right is a dip that originated in Mexico. It is believed that this dip was actually first made by the Aztecs and as such it has been around for quite a while. Today, this dip is popular in countries all over the world and can be either store-bought or made from scratch. It is surprisingly easy to make and we shouldn't have to remind people that this making it from scratch is the ideal way to go here. This dip can be enjoyed with crackers but it can also be used in salads or as a spread on sandwiches and burritos.

Question 2

Name this comfort food.

This is the ultimate comfort food and as such we have no doubt that most people will have no difficulty in recognizing it and naming it. Not only is it delicious, but everything about it reminds us of our childhood! This dish, which is basically a pasta and cheese casserole, originated in England. Its main ingredients are macaroni pasta and cheese sauce although it is not uncommon to personalize it and add other ingredients such as breadcrumbs, vegetables (like broccoli), or meat (like bacon) to it. An early version of this dish has been around at least since the 14th century.

Question 3

Who knows the name of this breakfast food?

This is without a doubt one of the most popular breakfast foods out there. It is very simple to make and only requires a handful of ingredients. These ingredients include bread, eggs, and milk. The flavors can be turned up a notch by adding other ingredients such as nutmeg, cinnamon, and vanilla. They make such a difference it's often difficult to make this dish without at least one of those bonus ingredients. While not exactly healthy, this dish is nonetheless very popular in countries all over the world. Curiously, this food has been around ever since the 4th or the 5th century.

Question 4

What are these berries called?

Who knows the name of these dark black/blue berries? These berries grow wild but can also be planted in one's back garden. These berries are certainly delicious but not as sweet as some of the other berries out there. As such, they often leave one with a bitter taste in his or her mouth. It is certainly an acquired taste. People either love them, or they really don't. There's really no middle ground with these berries. Despite their taste, they have many health benefits. They contain vitamin C, vitamin K and dietary fiber. These berries are often added to desserts, crumbles and jams.

Question 5

Name this food.

Who thinks they can recognize this dish? This delicious looking dish originated in England as a way of salvaging leftovers and making a full meal out of them (talk about being efficient). The main ingredients that are used in this dish include minced meat (usually red meat, but one can get creative and use substitutes), vegetables (such as peas and carrots) and potatoes. That's it! In some cases the dish is topped with grated cheese before it is baked (we highly recommend it). Today this dish is popular in countries all over the world although the recipe used may differ.

Question 6

What is the name of this soup?

Anyone looking at this picture can tell that this dish here is obviously soup, but who knows exactly what kind of soup this is? Here are some hints. It originated in New England and was very popular in the 18th century. Its ingredients include broth, butter, onions, potatoes, celery and seafood (we can't say what seafood or else we'll give away the answer). Sometimes carrots and parsley are also added. The New England version of this soup is known as a white variety. On the other hand, a red variety of this dish originated in Massachusetts. Today, many other variations of this dish exist.

Question 7

Name this dish from India.

We're getting hungry just looking at this photo! Most of us associate this dish with India but it is also common in southeast Asia and the Caribbean. This dish consists of ingredients such as chicken, onions, garlic, tomatoes, ginger, chili peppers and of course, numerous spices such as turmeric, garam masala and cumin among many others. Sometimes coconut milk is also added (we strongly recommend adding the coconut milk). This dish is often served with rice or flatbread. Curiously, it is believed that this dish was originally made as a way to pray and to show one's respect to Lord Vishnu.

Question 8

What is the name of this dish?

This particular dish originated in Italy, and more specifically, in the region of Lombardy. It is a rich and dense meal made from ingredients such as rice, broth, butter, white wine, Parmesan, onion, and garlic. However, this dish is much more enjoyable when other ingredients are added to really enhance the flavors – the most popular being mushrooms and seafood. Other vegetables can also be included for even more flavor. In Italy this dish is more often than not served as a first course. On the other hand, in other countries around the world this dish is almost always served as the main course.

Question 9

Name this sweet treat.

This dish is categorized as a dessert. As is probably quite obvious, the main ingredient in this dish is apples, but in no way does it end there. Other ingredients include butter, flour, cinnamon, brown sugar, ginger, nutmeg, and oats. As far as desserts go, it was invented rather recently. Indeed, this sweet treat was not invented until the early 20th century. Nevertheless, its novelty has in no way slowed down its popularity. Today, this dessert is enjoyed in countries all over the world, and especially in the U.S, the U.K (where it is known by a slightly different name), Canada, New Zealand and Australia.

Question 10

What is this vegetable called?

This vegetable is eaten in its entirety while it is still unripe (yes, unripe, but don't worry, it still tastes good). It can be eaten both raw and cooked. It is often added to salads and various dishes such as stir fries. In Europe this vegetable has been grown ever since the 19th century. Like most vegetables, this particular vegetable has many health benefits. It contains many vitamins and minerals including vitamin C, vitamin K vitamin B6 and vitamin A. This vegetable is also very low in calories. In fact, a cup of this vegetable contains less that 100 gram of calories.

Question 11

Name this Italian pasta dish.

This is a pretty basic and classic dish. That does not mean it isn't popular or delicious, however. What makes it basic is the fact that it consists of nothing more than pasta, a tomato based sauce and Parmesan. Indeed, today this dish is not only extremely popular in the country where it originated (which, as many have undoubtedly guessed already is Italy) but in countries all over the world. This dish stands out thanks to its delicious sauce which is made from ingredients such as ground meat (usually beef), tomato paste, wine, and different vegetables like carrots and celery.

Question 12

This fruit is called...?

While this fruit may not be as commonly known as apples or bananas, it can nonetheless be found in supermarkets all over the world and as such everyone should know its name. This fruit was originally grown in South America. However, today it is grown in countless tropical and subtropical regions around the world. This exotic fruit - which is either purple or yellow - can obviously be eaten on its own but it can also be added to jams, smoothies, ice creams and dressings. For those picky eaters, we suggest closing those eyes and giving this fruit a try anyway!

Question 13

Name this food commonly served during breakfast.

Here is another popular breakfast food. This dish was only invented sometime in the 19th century. It is said that it was originally served at a famous lower Manhattan restaurant known as Delmonico's. However, there are various theories out there that aim to explain as to how and why this dish was created. For example, one theory states that it was inspired by the demands of a hungover Wall Street banker. The head waiter at the Waldorf Hotel was apparently so impressed by the dish ordered by the banker that he decided to put it on the hotel's breakfast menu.

Question 14

What are these healthy bars called?

These sweet treats stand out from other desserts in that they are considered to be relatively healthy. And even more so if they are made from scratch at home. These sweet bars can be bought in store but, as we just mentioned, can also be made with relative ease right at home. They are especially popular in England, Ireland, Australia and New Zealand and are made from ingredients such as oats, butter, brown sugar and golden syrup or honey. They can be personalized for added flavor by adding other ingredients such as chocolate flakes or chips, nuts, and dried fruit!

Question 15

What is this Italian comfort food called?

This is another really popular comfort food, this dish originated in Italy back in the Middle Ages. Many believe that we have the city of Naples to thank for this delicious dish although it is said that the modern recipe comes from the Emilia-Romagna region in Italy. As is probably quite obvious, this dish is made from a flat and wide pasta, some tomato sauce, and other ingredients such as vegetables and meat. It is often topped with cheese and baked in the oven. For those cheese lovers, ricotta can also be added between layers! Once cooked it is cut into square pieces.

Question 16

Name this fried food.

This dish is made from fish, breadcrumbs and potatoes. Sometimes other ingredients such as onions and herbs are also added. These ingredients are then combined together and fried. It is believed that this dish was invented as a way of getting rid of leftovers. It has been around for centuries and is a popular dish in countries all over the world, including the U.S, England, Ireland, China, India, Denmark, Romania and Vietnam among many others. Who thinks they can name this food? Its name is pretty straight forward, but which of these is the correct one? Give it a try!

Question 17

What is the name of this food?

Another breakfast dish, this one is very popular in the U.S and especially in the South. It may not look like much, but the taste is there! It is believed that this unique dish was invented in the late 18th century so as to give plenty of energy to those working on plantations. This dish consists of soft biscuits and meat gravy (which is usually made from pork sausage, milk, flour, ground beef and black pepper). As far as breakfast foods go, this dish is not popular in other parts of the world. So, let's see, who thinks they recognize this rich dish?

Question 18

This food is called...?

This dish is rather versatile in that it can be eaten for breakfast, lunch or dinner. Like so many other basic dishes on this list, this dish also originated in Italy. Its ingredients include eggs, vegetables, cheese and meat. Although it sounds and looks like it is on the fancier side, this dish is actually rather easy to make at home. There are many recipes we can find out there which means that this dish can be made in numerous ways, using a variety of ingredients. Know the name of this dish? Then go ahead and choose the correct answer below.

Question 19

What is the name of this very popular sandwich?

Everyone should know the name of this sandwich for it is the ultimate comfort food not to mention probably the most popular sandwich in the world (or at least in the U.S). Yes, this question should be a freebie for everyone. This sandwich is quite simple to make. So simple in fact that even children can make it! It requires only a handful of ingredients such as bread, butter, and cheese. This sandwich is grilled or toasted which means that the cheese inside it melts to a delicious gooey substance. It is believed that this sandwich became popular in the U.S sometime in the 1920's.

Question 20

Name this dessert.

This is probably one of the most popular sweet treats in all of the U.S (as well as other countries in the world such as the U.K and Ireland). These chocolate squares taste like a dream and are made from flour, butter, sugar, eggs and of course, chocolate (or in some cases cocoa powder although chocolate is preferred). These chewy and delicious chocolate squares can be of either fudge-like consistency or cake-like consistency. Other additional ingredients such as nuts and chocolate chips can also be added to the batter for a personal touch. This dessert is sometimes topped with frosting.

Question 21

Name this vegetable.

We have said it before, but we mean it even more with this question. Everyone should recognize this vegetable. It is a staple in most kitchens around the world. This particular vegetable is known for its edible and flavorful stalks as well as leaves, although the latter don't get as much attention as they should. Interestingly enough, for centuries this vegetable was used as a medicinal plant. It was believed that it was possible to cure illnesses such as toothache and arthritis with this particular vegetable. It was not until the 16th century that this vegetable was first used in cooking.

Question 22

Who can name this dip?

Who knows the name of this very popular dip? This dip originated in the Middle East, and more specifically in the Levant. Today this dip can be bought in stores all across the world. However, it is also pretty easy to make at home. Don't let its delicious taste fool you. It really is simple to make. Why? Because it does not require a lot of ingredients. Although, it does require a blender, but it's still really simple to make. While this dip can be eaten with flatbreads, crackers and vegetables it is also often added to salads and sandwiches as well as falafel.

Question 23

Name this dish.

Who thinks they know the name of this very popular dish? This dish is made using ingredients such as meat (and especially beef although it is possible to skip meat altogether), vegetables (such as tomatoes, mushrooms, onions, carrots and peppers) and stock. While the basic ingredients are pretty flavorful, sometimes seasoning is also added to enhance the taste even more so. This dish is most enjoyable when it is cooked at a low temperature, so it requires a bit of patience. As is to be expected, this dish has been around ever since ancient times. Today, many variations of this dish exist.

Question 24

This salad is called...?

As far as salads go, this one is probably the most popular of them all. However, it hasn't been around for all that long. Indeed, it is believed that it was invented less than a century ago, in 1924 by an immigrant from Italy who lived in Mexico. This salad is made of ingredients such as romaine lettuce (which is sometimes replaced with rocket or kale), olive oil, egg, anchovies, Parmesan, croutons, lemon juice, Worcestershire sauce, Dijon mustard and black pepper. However sometimes other ingredients - such as tomatoes and chicken - are also added and other ingredients are omitted.

Question 25

What is the name of this food?

Today many vegans and health nuts replace their meat with this particular food. That should be a major hint to everyone taking this quiz. This food, which is made from soy milk, is very popular in Asian cuisine and is often added to stir fries and curries. However, it can also be added to sweet dishes too. It is a very versatile food. It can be either soft or firm and it is known for having very few calories and a lot of protein. It is usually also high in iron, calcium and magnesium. So, who knows the name of this food item?

Question 26

Who thinks they know the name of this soup?

This soup is another popular comfort food and (here comes the biggest hint and only hint anyone should need) is one that most of us indulge in when we are feeling a little bit under the weather. It is probably one of the most popular soups out there and is popular in countries all over the world including the U.S, the U.K, China, Ghana, Italy, Pakistan and Romania among many others. Of course, the exact recipe may vary from country to country. Many people believe that this soup can cure the common cold. That's all we're saying. Look at the photo and guess the name of this miracle soup!

Question 27

What is this food called?

Most people eat this dish for either breakfast or lunch. It is incredibly easy to make (although the presentation might suffer if made by beginners) and requires only a handful of ingredients. These are mainly oil and eggs although some people also like to add milk or cream into it too. In addition, sometimes this dish is folded in half and filled with ingredients such as cheese, herbs, vegetables and even meat. It is believed that this food has been around since as far back as ancient times and it is one of those foods that is popular all over the world.

Question 28

Name this dish.

Who thinks they know the name of the dish that can be seen in the image to the right? This dish originated in Mexico (quite possibly all the way back to Mayan times) and quickly became popular in countries all over the world. This dish is made from corn tortillas that are filled with various ingredients such as meat, vegetables, cheese, beans and even potatoes. This is rarely eaten on its own, however, and ingredients such as sour cream, salsa, olives, lettuce and of course cheese (there's never enough cheese) are often served alongside this dish, thus further enhancing its flavor.

Question 29

The name of this salad is...?

Is there a more simple salad than this? Probably not. Everyone should get this one. As well as being incredibly easy to make, this salad, which is of German origin, is also very delicious. Its main ingredients include potatoes and mayonnaise although sometimes vegetables such as celery and onion as well as herbs are also added (but are not at all necessary). In addition, some people like to replace mayonnaise with natural yogurt or sour cream. Like most salads, it is served cold. It is generally believed that this salad was introduced to the U.S sometime in the 19th century.

Question 30

Name this vegetable.

This vegetable is often described as a superfood and it has this classification for good reason. It contains many vitamins and minerals that help keep us healthy. These include vitamin C, vitamin K and folate. Unfortunately, it does not get much love on the dinner table purely because it tastes quite bland. Still, this vegetable can be cooked in a variety of ways which helps to add flavor. For example, it can be boiled, roasted, steamed or pickled. It can even be eaten raw! Some people - especially those interested in their health - make pizza dough out of this particular vegetable.

Question 31

What is the name of this soup?

Some people love this soup and others absolutely detest it. This soup was invented in France and to this day has the word "French" in its name. It is often served with croutons - or a slice of toasted bread - as well as cheese on top of it. As such, this soup is rather indulgent. This soup has been around ever since the Roman times (at least) and back in the day it was deemed as soup for the poor. As mentioned previously, the modern take on this soup was invented in France, and more specifically, in 18th century Paris.

Question 32

Name this healthy dessert.

This food is a cross between dessert and bread. It originated in the U.S and while no one knows when this dish was made for the very first time, we do know that the recipe as we know it today started to appear in cookbooks sometime in the 1930's. As is so often the case, no one knows the precise reason as to why this recipe was invented in the first place (because the combination of ingredients seems a tad odd) although some historians believe that it had something to do with the need to promote flour and baking powder.

Question 33

What are these beans known as?

These beans have been around for quite some time. Indeed, it is believed that they were eaten by the citizens of ancient civilizations of Egypt, Rome and Greece. These beans are incredibly versatile. They are rather cheap and can be eaten canned, roasted or dried. They can also be eaten cold or hot. These beans are a common ingredient in many popular dishes such as chana masala. They are also used to make falafel and are often added to various salads and soups. A popular dip is also made from these beans. Who knows what these round beans are called?

Question 34

Who knows the name of this dish?

The dish that can be seen in the image to the right obviously consists of fish. But who knows what kind of fish is it exactly? Those who are seriously into their health will without doubt know the answer to this question. Those who might be a tad less health conscious, or dislike fish, can still answer this question. It is a pretty distinctive type of fish. It is red or orange and can be farmed or caught in the wild. It is most known for its nutritional value. It contains protein, vitamin D and omega-3s. It is often served alongside potatoes and a salad.

Question 35

Who knows the name of this root vegetable?

Take a look at this photo, recognize this root vegetable? Today this vegetable is grown in countries all over the world and it is primarily eaten raw. The root of this vegetable is often added to various salads whereas the leaves are often added to side dishes or soups. Some more daring people also like to add the leaves into juices or smoothies. This vegetable has been around for thousands of years and it is believed that it originated in China. As far as vegetables go, it is incredibly easy to grow. Who knows the name of this root vegetable?

Question 36

What is the name of this fruit?

Know the name of this fruit? Then go ahead and select the correct answer below. This fruit is known for its smooth skin and is full of great vitamins such as vitamin C and vitamin A. It is also full of antioxidants and fiber and is very low in calories. Indeed, it has less than a 100 calories. However, since this fruit is very attractive to all sorts of pests it is sprayed with chemicals. This means that this fruit needs to be washed thoroughly before it is eaten. It tastes delicious when ripe but there are some people who still dislike it.

Question 37

Who knows the name of this comfort dish?

Here we have another comfort food that is especially popular in U.S, which is where it originated. As popular as it is, there is an element to this dish that some picky eaters might dislike. This dish consists of tuna and pasta or rice. Sometimes other ingredients such as corn or peas are also added. Just like most other comfort foods, before this dish is baked it is usually topped with either breadcrumbs or fried onions. It is generally believed that this dish became popular sometime in the 1950's purely because it was easy and cheap to make. Who can name it?

Question 38

Name this dish.

This particular dish originated in France, and more specifically, in Provence. As is probably quite obvious from the image, it consists purely of vegetables, such as tomatoes, peppers, eggplant, onions, courgettes and of course, garlic. Oftentimes, herbs such as marjoram, thyme and basil are also added. The recipe for this dish as we know it today only appeared sometime in the late 19th century. It is said that all the vegetables used in this dish should be cooked separately first and only later combined so that each vegetable retains its flavor. If that's not enough, here's another hint: there was a movie titled after this dish.

Question 39

What is this soup called?

Here we have another soup. Know its name? Then go ahead and choose the correct answer below. This soup is of Italian origin and is very versatile. It can be made with or without meat. The basic ingredients include stock, pasta or rice, and vegetables such as onions, carrots, celery, beans and tomatoes. This soup has been around for centuries but there doesn't exist just one recipe for it. As such, everyone will make it slightly differently and the ingredients used usually depend on the time of the year. It tastes great, especially on a chilly day and thanks to all the healthy ingredients, there's no guilt!

Question 40

Name this Italian sauce.

Who knows the name of this very popular sauce? This sauce originated in Italy, more specifically, in the city of Genoa. Today, this sauce is popular in countries all over the world and while it can be bought in almost any store it is also quite easy to make at home. At least if one had a blender or a pestle and mortar. Aside from needing very few tools to make this sauce, the list of ingredients is also very short and easy to find. The sauce is made using basil leaves, garlic, olive oil, pine nuts, salt, Parmesan, and Pecorino.

Question 41

Who thinks they know the name of this very popular soup?

This soup is probably one of the most popular (and basic) soups out there, and for good reason. It is incredibly tasty and is not too difficult to make at home. It is also sold at a number of shops in countries all over the world. This soup is somewhat unusual and different than any other soup. Simply because it can actually be eaten both hot and cold (yes, cold). It is often topped with sour cream or croutons, or both, or one can simply dip some fresh bread in it! This soup is considered to be a comfort food in the U.S.

Question 42

The name of this sandwich is...?

This is another basic and widely popular food. Everyone should get this question right. The thing about sandwiches is that they are an incredibly versatile and convenient food. There are countless sandwich recipes out there. However, the sandwich pictured in the image to the right is without doubt one of the most popular sandwiches in the world. Even though this sandwich - which is made using ingredients such as bacon, lettuce and tomato - must have been around for centuries, the recipe for it was not written down until the early 20th century. This sandwich became particularly popular after WWII.

Question 43

What type of pasta is this?

Who doesn't love pasta? Pasta is the ultimate comfort food. As a food, it is incredibly versatile and can be paired with countless sauces. It can also be made into pasta bakes, pasta salads and even added to soups. Best of all, there are a great number of pasta varieties out there. For example, who knows the name of the type of pasta that is pictured in the image to the right? This pasta is usually made either from potatoes or semolina and as such is sometimes referred to as dumplings. It is quite rich and filling, but definitely worth it!

Question 44

Name this salad.

This salad is incredibly simple yet nonetheless very delicious. It is made from shredded cabbage that is then topped with a dressing such as mayonnaise, vinegar or salad cream. It is generally believed that this salad originated in the Netherlands. It might seem like it is new, but one of the very first few written recipes for it actually appeared as far back as the late 18th century. This salad is often served as a side dish alongside main meals such as chicken or hamburgers. If one is feeling more adventurous, they can even add this salad right into sandwiches and hamburgers.

Question 45

Name this purple root vegetable.

Yep, this vegetable is purple, and that is exactly why this one should be easy. This purple/red vegetable is incredibly healthy so it comes as no surprise that health nuts absolutely love it. This vegetable is full of nutrients. It contains vitamin C, vitamin B9, iron, fiber, potassium and manganese. This vegetable can be eaten raw but more often than not is either cooked or pickled and then eaten on its own or added to salads. Improved brain health and increased exercise ability are just some of the health benefits that are associated with this vegetable. This vegetable is also sometimes used as natural food coloring.

Question 46

Who knows what these nuts are called?

Who knows what these nuts are called? As far as nuts go, they are rather expensive, especially considering how small they are. They taste rather sweet and buttery but are nonetheless perfectly crunchy. These nuts are quite high in calories but contain many important vitamins and minerals. For example, they contain vitamin B, vitamin E, potassium, calcium, iron, zinc, magnesium and selenium. These nuts are rarely eaten on their own. Rather, they are added to salads, tray bakes and pasta sauces (for example, pesto sauce is simply not the same without the delicious addition of these nuts). Who knows their name?

Question 47

What is the name of this dried fruit?

The dried fruit that can be seen in the image to the right is known as one of the world's oldest grown fruit. It may not look very appetizing, but they are actually quite delicious! Today it is cultivated in Northern Africa, South Asia and the Middle East (where it has been known as a staple food for centuries). This dried fruit is very sweet and while it is often eaten on its own it can also be added to desserts, stews, salads and stuffings. Some people also like to use this dried fruit as a sweetener in their beverages.

Question 48

Name this dish.

Pasta dishes are delicious and filling so it comes as no surprise that dishes made from pasta are often viewed as comfort foods. As is the case with most pasta based meals, the dish that can be seen in the image to the right originated in Italy, and more specifically, in Rome. This dish is made using pasta, pancetta (which is essentially a different/fancier form of bacon bits), black pepper, eggs and some kind of hard cheese such as Parmesan or Pecorino Romano. Some people also add cream to this dish but it is not at all necessary (although usually tastier).

Question 49

Name this simple sweet treat.

This simple but sweet and delicious dessert is incredibly easy to make and as such even those who are not the best at baking will succeed in making this cake (and naming it). It is believed that this cake was invented in northern Europe sometime in the early 18th century. On the other hand, the first recipe for this cake was only published in the U.S in the late 19th century. This cake does not require a lot of ingredients, only flour, sugar, eggs and butter although some people also like to add vanilla flavor. Who can name this simple and delicious sweet treat?

Question 50

What is this comfort food called?

This dish is pretty new and has only been around for less than a century. In fact, it was actually created by the Campbell's Soup Company in 1955. One of the main ingredients used in this dish is mushroom soup which is sold by Campbell's. Other ingredients include green beans and french fried onions. As is probably quite clear, it is an easy dish to whisk up (that's what's great about casseroles, the messier, the better). It is usually served as a side dish and is popular during Thanksgiving, especially in North America. It is considered to be a comfort food.

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